The French Breakfast Radish is a classic, fast-growing radish variety known for its attractive red-to-white elongated roots and fresh green leafy tops. It is a cool-season crop and can be harvested in about 25 days, matching the seed packet shown.

🌿 Plant Description

• Plant type: Annual root vegetable (Raphanus sativus)
• Leaves: Green, slightly lobed leafy tops that form a compact bunch.
• Root: Long, cylindrical/oblong shape with a bright red or pink upper portion and white tip.
• Size: Usually around 2–3 inches (5–8 cm) long.
• Flavor: Crisp, mild and slightly peppery.
• Maturity: Approximately 25 days under good growing conditions.
• Growing conditions: Prefers full sun, loose well-drained soil, and consistent moisture.